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1.
Rev. Fac. Odontol. Porto Alegre (Online) ; 63(1): 106-120, jun. 2022.
Article in Portuguese | LILACS, BBO | ID: biblio-1517678

ABSTRACT

Objetivo: Durante décadas, o Streptococcus mutans foi con-siderado o principal agente etiológico da doença cárie. Esta revisão apresentará seu histórico e metabolismo a nível molecular. Ao entender as vias metabólicas do S.mutans envolvidas no desenvolvimento de lesões cariosas, será possível desenvolver novos métodos de modulação de biofilmes no controle da doença cárie e elucidar a neces-sidade de continuar pesquisando essa bactéria. Revisão de literatura: Embora o S. mutans não constitua uma pro-porção significativa na colonização da microbiota bucal da dentição hígida, essa proporção aumenta quando há acidificação contínua do biofilme, associada ao excesso de carboidratos na dieta do hospedeiro. Isso ocorre devido a um conjunto de fatores de virulência, tais como, adesão, formação de biofilme, acidogenicidade, aciduricidade, atividades de proteases, produção de mutacinas e vias de transdução de sinal. Cada uma dessas propriedades, coordenadamente, alteram a ecologia do biofilme dental. Discussão: Ainda é relevante entender o metabolismo do S. mutans como microrganismo modelo em lesões cariosas devido a seus inúmeros fatores de virulência. Porém, no contexto da doença cárie como uma disbiose, estratégias terapêuticas antimicrobianas, mais especificamente anti-S.mutans, voltadas para a eliminação do microrganismo, po-dem não ser a chave do controle da doença cárie, enquanto a modulação do microbioma poderá se tornar o futuro das clínicas odontológicas. Conclusão: Biofilmes associados a doença cárie compreendem um ecossistema diverso, sugerindo uma etiologia polimicrobiana, porém, estudos futuros que visem à prospecção, ao desenvolvimento e à inter-relação do S. mutans com outros microrganismos e com o hospedeiro humano ainda são justificados a fim de desvendar a transição 'homeostase-disbiose'.


Aim: For decades, the Streptococcus mutans was consi-dered the main agent of caries. This review will show its history and metabolism at the molecular level. By understanding its metabolic pathways involved in the development of carious lesions, it can be possible to develop new methods of modulating biofilms in the control of caries, as well as to elucidate the need to continue researching this bacterium. Literature review: Although S. mutans does not constitute a significant proportion in the colonization of the oral microbiota of the sound dentition, its proportion increases when there is continuous acidification of the biofilm, asso-ciated with excess carbohydrates in the host diet. This is due to a set of virulence factors, such as adhesion, biofilm formation, acidogenicity, aciduricity, proteases activity, mutacins production and signal transduction pathways. Each of these properties coordinately alters the ecology of the dental biofilm. Discussion: It is still relevant to understand the metabolism of S. mutans as a model microorganism in carious lesions due to its numerous virulence factors. However, in the context of caries as a dysbiosis, antimicrobial therapeutic strategies, more specifically anti-S.mutans, aiming to eliminate the microorganism, may not be the key to caries control, and the microbiome modulation may become the future of dental clinics. Conclusion: Biofilms associated with caries disease comprise a diverse ecosystem, suggesting a polymicrobial etiolo-gy, however, future studies aimed at the prospection, development and interrelationship of S. mutans with other microorganisms and with the human host are still justified in order to unravel the 'homeos-tasis-dysbiosis' transition.


Subject(s)
Streptococcus mutans/metabolism , Dental Caries
2.
Bol. latinoam. Caribe plantas med. aromát ; 19(3): 321-333, mayo 2020. ilus, tab
Article in English | LILACS | ID: biblio-1116432

ABSTRACT

In this study the in vitro investigation of the inhibitory effect of ethanol extract of Viburnum opulus L. bark sample on Streptococcus mutans planctonic cells and biofilm has been intended. A Scanning electron microscopy analysis has been performed in order to investigate the inhibitory effect of the extract on Streptococcus mutans biofilms. Furthermore, the Exopolysaccharide and dextran production of this bacteria have been identified in the presence of the extract. It has been found out that the bark extract with the concentration of 2,5 mg/mL is able to inhibit more than 50% of the cells in the different times development phases. According to this, the exopolymeric matrix on the biofilm surface disperses and the Exopolysaccharide and dextran production get lowered in the presence of bark extract compared to the control group. It is considered that this extract can be used as an alternative approach for the new chemotherapeutic strategies against tooth decay.


En este estudio se investigó el efecto inhibitorio in vitro del extracto de etanólico de una muestra de corteza de Viburnum opulus L. en biopelículas de células planctónicas de Streptococcus mutans. Se realizó un análisis de microscopía electrónica de barrido para investigar el efecto inhibitorio del extracto sobre las biopelículas de Streptococcus mutans. Además, se identificó la producción de exopolisacárido y dextrano de esta bacteria en presencia del extracto. Se descubrió que el extracto de corteza con una concentración de 2,5 mg/ml inhibió más del 50% de las células en las diferentes fases de desarrollo. Consecuentemente, la matriz exopolimérica en la superficie de la biopelícula se dispersa y la producción de exopolisacárido y dextrano se reduce en presencia de extracto de corteza en comparación con el grupo de control. Se sugiere que este extracto puede ser usado como un enfoque alternativo para las nuevas estrategias quimioterapéuticas contra la carie dental.


Subject(s)
Streptococcus mutans/drug effects , Plant Extracts/pharmacology , Viburnum opulus/pharmacology , Viburnum/chemistry , Polysaccharides, Bacterial/analysis , Streptococcus mutans/metabolism , In Vitro Techniques , Microscopy, Electron, Scanning , Dextrans/analysis , Biofilms/drug effects , Ethanol , Biofouling
3.
J. appl. oral sci ; 27: e20180593, 2019. tab, graf
Article in English | LILACS, BBO | ID: biblio-1019973

ABSTRACT

Abstract There is growing evidence that C. albicans is associated with dental caries, but its role on caries development needs to be better clarified. Objective: To evaluate at the hard tissue level the effect of C. albicans on the cariogenic potential of S. mutans biofilms focusing on the mineral profile of induced carious lesions. This study also aimed to evaluate the effect of C. albicans on the acidogenic potential of S. mutans biofilms. Methodology: Dual-species (CA+SM) and single-species biofilms (CA or SM) were grown on the surface of enamel slabs in the presence of glucose/sucrose supplemented culture medium for 24, 48 and 72 hours. Demineralization was evaluated through percentage of surface microhardness change (%SMC) and transversal microradiography analysis (ILM and LD) and pH of the spent medium was recorded daily. Data were analyzed by two-way ANOVA followed by Bonferroni correction. Results: %SMC was statistically different among the biofilms at each time point being the highest for SM biofilms and the lowest for CA biofilms which also differed from CA+SM biofilms [SM (24 h: 47.0±7.3; 48 h: 66.3±8.3; 72 h: 75.4±3.9); CA (24 h: 7.3±3.3; 48 h: 7.1±6.4; 72 h: 6.6±3.6); CA+SM (24 h: 35.9±7.39.1; 48 h: 47.2±9.5; 72 h: 47.6±9.5)]. pH of spent medium was statistically lower for SM biofilms compared to the other biofilms at each time point and remained constant over time while pH values increased from 24 to 72 h for both CA and CA+SM biofilms [SM (24 h: 4.4±0.1; 48 h: 4.4±0.1; 72 h: 4.5±0.1); CA (24 h: 6.9±0.3; 48 h: 7.2±0.2; 72 h: 7.5±0.2); CA+MS (24 h: 4.7±0.2; 48 h: 5.1±0.1; 72 h: 6.1±0.6)]. IML and LD for SM biofilms increased over time while no difference was observed from 24 to 72 h for the other biofilms. Conclusions: The present data suggest that C. albicans has low enamel demineralization potential and the presence of C. albicans can reduce both the cariogenic and acidogenic potentials of S. mutans biofilms.


Subject(s)
Animals , Cattle , Streptococcus mutans/metabolism , Candida albicans/physiology , Tooth Demineralization/microbiology , Biofilms/growth & development , Dental Enamel/microbiology , Reference Values , Surface Properties , Time Factors , Acids/metabolism , Microradiography/methods , Colony Count, Microbial , Dental Enamel/chemistry , Hardness Tests , Hydrogen-Ion Concentration
4.
Braz. oral res ; 26(2): 100-105, Mar.-Apr. 2012. ilus, tab
Article in English | LILACS | ID: lil-622905

ABSTRACT

Sucrose is the most cariogenic dietary carbohydrate because it is a substrate for insoluble extracellular polysaccharide (IEPS) production in dental biofilms, which can proportionally decrease bacterial density and, consequently, the number of biofilm calcium (Ca) binding sites. Ca bound to bacterial cell walls can be released into the biofilm fluid during a cariogenic challenge, reducing the driving force for mineral dissolution provoked by the pH drop. Thus, we investigated the effect of an IEPS-rich extracellular matrix on bacterial Ca binding after treatment with Ca solutions. Streptococcus mutans Ingbritt 1600 was cultivated in culture broths supplemented with 1.0% sucrose or 0.5% glucose + 0.5% fructose. The IEPS concentration in bacterial pellets was determined after alkaline extraction. Bacterial pellets were treated with 1 mM or 10 mM Ca++ solutions at 37ºC for 10 to 60 min. Ca binding to bacterial pellets, determined after acid extraction using the Arsenazo III reagent, was fast and concentration dependent. Although the IEPS concentration was approximately ten times higher in bacterial pellets cultivated in sucrose as compared to its monossaccharides, bound Ca concentration after Ca treatment was similar in both conditions. These results suggest that IEPS may not influence the amount of Ca bound to reservoirs of dental biofilms.


Subject(s)
Biofilms , Calcium/pharmacokinetics , Streptococcus mutans/metabolism , Sucrose/metabolism , Analysis of Variance , Calcium/analysis , Cariogenic Agents/chemistry , Dental Plaque/chemistry , Dental Plaque/microbiology , Extracellular Matrix/chemistry , Fructose/metabolism , Polysaccharides, Bacterial/analysis , Polysaccharides, Bacterial/metabolism , Streptococcus mutans/growth & development , Time Factors
5.
Braz. j. med. biol. res ; 44(12): 1202-1208, Dec. 2011. ilus, tab
Article in English | LILACS | ID: lil-606541

ABSTRACT

The control of nitrogen metabolism in pathogenic Gram-positive bacteria has been studied in a variety of species and is involved with the expression of virulence factors. To date, no data have been reported regarding nitrogen metabolism in the odontopathogenic species Streptococcus mutans. GlnR, which controls nitrogen assimilation in the related bacterial species, Bacillus subtilis, was assessed in S. mutans for its DNA and protein binding activity. Electrophoretic mobility shift assay of the S. mutans GlnR protein indicated that GlnR binds to promoter regions of the glnRA and amtB-glnK operons. Cross-linking and pull-down assays demonstrated that GlnR interacts with GlnK, a signal transduction protein that coordinates the regulation of nitrogen metabolism. Upon formation of this stable complex, GlnK enhances the affinity of GlnR for the glnRA operon promoter. These results support an involvement of GlnR in transcriptional regulation of nitrogen metabolism-related genes and indicate that GlnK relays information regarding ammonium availability to GlnR.


Subject(s)
Animals , Rats , Bacterial Proteins/metabolism , Gene Expression Regulation, Bacterial/genetics , Nitrogen/metabolism , Operon/genetics , Promoter Regions, Genetic/genetics , Streptococcus mutans/metabolism , Base Sequence , Bacterial Proteins/genetics , DNA, Bacterial/genetics , Molecular Sequence Data , Rats, Wistar , Streptococcus mutans/genetics
6.
Braz. j. med. biol. res ; 44(5): 394-401, May 2011. ilus, tab
Article in English | LILACS | ID: lil-586513

ABSTRACT

Streptococcus mutans is a Gram-positive bacterium present in the oral cavity, and is considered to be one of the leading causes of dental caries. S. mutans has a glnK gene, which codes for a PII-like protein that is possibly involved in the integration of carbon, nitrogen and energy metabolism in several organisms. To characterize the GlnK protein of S. mutans, the glnK gene was amplified by PCR, and cloned into the expression vectors pET29a(+) and pET28b(+). The native GlnK-Sm was purified by anion exchange (Q-Sepharose) and affinity (Hi-Trap Heparin) chromatography. The GlnK-His-Sm protein was purified using a Hi-Trap Chelating-Ni2+ column. The molecular mass of the GlnK-His-Sm proteins was 85 kDa as determined by gel filtration, indicating that this protein is a hexamer in solution. The GlnK-His-Sm protein is not uridylylated by the Escherichia coli GlnD protein. The activities of the GlnK-Sm and GlnK-His-Sm proteins were assayed in E. coli constitutively expressing the Klebsiella pneumoniae nifLA operon. In K. pneumoniae, NifL inhibits NifA activity in the presence of high ammonium levels and the GlnK protein is required to reduce the inhibition of NifL in the presence of low ammonium levels. The GlnK-Sm protein was unable to reduce NifL inhibition of NifA protein. Surprisingly, the GlnK-His-Sm protein was able to partially reduce NifL inhibition of the NifA protein under nitrogen-limiting conditions, in a manner similar to the GlnK protein of E. coli. These results suggested that S. mutans GlnK is functionally different from E. coli PII proteins.


Subject(s)
Bacterial Proteins/genetics , Gene Expression Regulation, Bacterial/genetics , Nitrogen/metabolism , PII Nitrogen Regulatory Proteins/genetics , Streptococcus mutans/genetics , Bacterial Proteins/metabolism , Chromatography, Affinity , Escherichia coli/genetics , Klebsiella pneumoniae/genetics , Nitrogen Fixation , PII Nitrogen Regulatory Proteins/metabolism , Polymerase Chain Reaction , Streptococcus mutans/metabolism
7.
Acta odontol. latinoam ; 21(1): 97-104, 2008. tab
Article in English | LILACS | ID: lil-546725

ABSTRACT

El objetivo de este estudio fue determinar la producción debacteriocinas en cepas de Streptococcus mutans aisladas de niños preescolares con y sin caries dental. Con este fin en sedeterminó el índice ceod y se tomó saliva no estimulada en 53 niños con edades entre 3 y 5 años. Las muestras de saliva se cultivaron en Agar Mitis Salivarius Bacitracina para el aislamiento selectivo y recuento de S. mutans, y se incubaron en anaerobiosis durante 2 días a 37°C. Las cepas de S. mutans aisladas se biotipificaron con el sistema enzimático Api-ZYM (bioMérieux; Marcy-lE´toile, Francia). La detección de bacteriocinas se realizó de acuerdo a la técnica de doble capa enagar infusión cerebro corazón y las concentraciones mínimas inhibitorias de los aislamientos fueron evaluados contra la penicilina, amoxicilina, cefazolina, eritromicina, clindamicina,imipenem y vancomicina, por el método de dilución en agar. La experiencia de caries dental en esta población fue de 66 por ciento (35/53) y el índice ceod promedio fue de 3.2 (rango 2-6).S. mutans fue aislado en 33 de los 53 niños incluidos en el estudio (62 por ciento). Las 33 cepas de S. mutans aisladas se agruparon en 10 biotipos. Ocho (24 por ciento) de las 33 cepas evaluadas produjeron bacteriocinas, 6 de estas cepas provinieron de pacientescon caries y las otras dos de pacientes sin caries. Todos los 33 aislamientos de S. mutans fueron altamente sensibles a los antibacterianos evaluados.


Subject(s)
Humans , Child, Preschool , Bacteriocins/biosynthesis , Dental Caries/microbiology , Streptococcus mutans/classification , Streptococcus mutans/metabolism , Case-Control Studies , Colony Count, Microbial , Immunodiffusion , Microbial Sensitivity Tests
8.
Braz. dent. j ; 18(3): 185-191, 2007. ilus, tab
Article in English | LILACS | ID: lil-471438

ABSTRACT

In situ dental biofilm composition under sugar exposure is well known, but sugar effect on the genotypic diversity of S. mutans in dental biofilm has not been explored. This study evaluated S. mutans genotypic diversity in dental biofilm formed in situ under frequent exposure to sucrose and its monosaccharide constituents (glucose and fructose). Saliva of 7 volunteers was collected for isolation of S. mutans and the same volunteers wore intraoral palatal appliances, containing enamel slabs, which were submitted to the following treatments: distilled and deionized water (negative control), 10 percent glucose + 10 percent fructose (fermentable carbohydrates) solution or 20 percent sucrose (fermentable and EPS inductor) solution, 8x/day. After 3, 7 and 14 days, the biofilms were colleted and S. mutans colonies were isolated. Arbitrarily primed polymerase chain reaction (AP-PCR) of S. mutans showed that salivary genotypes were also detected in almost all biofilm samples, independently of the treatment, and seemed to reflect those genotypes present at higher proportion in biofilms. In addition to the salivary genotypes, others were found in biofilms but in lower proportions and were distinct among treatment. The data suggest that the in situ model seems to be useful to evaluate genotypic diversity of S. mutans, but, under the tested conditions, it was not possible to clearly show that specific genotypes were selected in the biofilm due to the stress induced by sucrose metabolism or simple fermentation of its monosaccharides.


A composição do biofilme dental in situ exposto a açúcares é bem conhecida, mas o efeito dos açúcares na diversidade genotípica de S. mutans no biofilme dental ainda não foi explorada. Este estudo avaliou a diversidade genotípica de S. mutans no biofilme dental formado in situ sob frequente exposição à sacarose e seus monossacarídeos constituintes (glicose e frutose). Primeiramente, saliva de voluntários foi coletada para isolamento de S. mutans e os mesmos voluntários usaram um dispositivo intraoral palatino, contendo blocos de esmalte, que foram submetidos 8x/dia aos seguintes tratamentos: água destilada e deionizada (controle negativo), solução de glicose 10 por cento + frutose 10 por cento (carboidratos fermentáveis) e solução de sacarose 20 por cento (fermentável e indutor de PEC). Após 3, 7 e 14 dias, os biofilmes foram coletados e colônias de S. mutans foram isoladas. A técnica de reação em cadeia de polimerase usando primers arbitrários (AP-PCR) demonstrou que o genótipo salivar foi detectado em quase todas as amostras de biofilme, independente do tratamento, e parece refletir aqueles genótipos presentes em maiores proporções no biofilme. Além do genótipo salivar, outros foram encontrados nos biofilmes, mas em uma menor proporção e foram distintos entre os tratamentos. Os dados sugerem que o modelo in situ é útil para a avaliação da diversidade genotípica de S. mutans. Porém, nas condições do presente estudo, não foi possível demonstrar que genótipos específicos foram detectados no biofilme devido ao estresse induzido pelo metabolismo da sacarose ou fermentação de seus monossacarídeos.


Subject(s)
Humans , Biofilms/growth & development , Dietary Carbohydrates/metabolism , Mouth/microbiology , Streptococcus mutans/growth & development , Sucrose/metabolism , Bacterial Typing Techniques , Colony Count, Microbial , Cross-Over Studies , DNA, Bacterial/analysis , Double-Blind Method , Dental Enamel/microbiology , Genetic Variation , Genotype , Monosaccharides/metabolism , Reference Values , Species Specificity , Stress, Physiological , Streptococcus mutans/genetics , Streptococcus mutans/metabolism
9.
Rev. microbiol ; 21(4): 337-41, out.-dez. 1990. tab
Article in Portuguese | LILACS | ID: lil-283869

ABSTRACT

Bacteriocinas produzidas por S. mutans, denominadas mutacinas, influenciam a composição da placa dental, e são consideradas possíveis agentes na prevenção da cárie, além de serem usadas como marcadores em estudos epidemiológicos. Os autores avaliaram a produção de mutacinas em diferentes condições culturais, em meio sólidos. O uso de ágar BHI ou TSA, e a incubação em microaerofilia ou anaerobiose levou a obtenção de halos de inibição de tamanhos semelhantes. A adição de sacarose não estimulou a produção de mutacinas, porém a adição de 2-4 por cento de extrato de levedura aumentou a zona de inibição contra S. sanguis I por uma dose das cepas de S. mutans. Com a diminuição do pH do meio houve um aumento na inibição, sendo atingida a atividade máxima em ph 5,5, o menor valor testado.


Subject(s)
Streptococcus mutans/metabolism , Dental Caries Susceptibility , Bacteriocins/analysis , Dental Plaque/prevention & control
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